American IPA Recipe - FL Pilot Batch 1 IPA

Recipe Info

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FL Pilot Batch 1 IPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Warrior Hops, Amarillo Hops, Galaxy Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Gypsum, Calcium Chloride.

Fermentables

% lb fermentable ppg   L   usage  
76% 12 2-Row - US 37
Mash
13% 2 Flaked Wheat - US 35
Mash
6% 1 Flaked Oats - US 37
Mash
3% 0.5 Carapils - Dextrine Malt - US 33
Mash
2% 0.3125 Corn Sugar (Dextrose) - US 46
Late
15.8125 lb

Hops

oz variety type usage time AA   IBU  
0.75 Warrior Pellet Boil 45 minutes 15.4 29.3
1 Amarillo Pellet Boil 30 minutes 7.0 14.9
0.5 Galaxy Pellet Boil 30 minutes 14.9 15.8
0.75 Citra Pellet Boil 10 minutes 13.0 9.8
1 Amarillo Pellet Boil 10 minutes 7.0 7.0
0.5 Mosaic Pellet Boil 10 minutes 13.6 6.8
2 Galaxy Pellet Flame Out 0 minutes 14.9 0.0
1 Citra Pellet Flame Out 0 minutes 12.2 0.0
1 Mosaic Pellet Flame Out 0 minutes 13.6 0.0
1 Galaxy Pellet Dry Hop 5 days 14.9 0.0
1 Amarillo Pellet Dry Hop 5 days 7.0 0.0
1 Citra Pellet Dry Hop 5 days 12.2 0.0
1 Mosaic Pellet Dry Hop 5 days 13.6 0.0
12.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

amount unit name usage
1 tbsp Gypsum Mash
1 tsp Calcium Chloride Mash
 

Mash Steps

type heat temp °F time
recirculate mash for one hour using a pump and fly sparge. Infusion 148 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

FL Pilot Batch 1 IPA
American IPA
5.50 Gallons Liters
7.50 Gallons Liters  @  60  min
1.075
1.020
3.3° SRM
70%
83.6 IBU (tinseth)
1.12
7.0% ABV
257 per 12oz
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