Rupeapa Recipe

Recipe Info

Recipe Image

Rupeapa

by on
All Grain
6 Liter(s)
7.6 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - UK, Caramel Pils - DE, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
1.2
38
3
Mash
5% - Crystal 15L - UK
0.07
34
15
Mash
2% - Caramel Pils - DE
0.022
34
8
Mash

Hops

Columbus
4
Pellet
Boil
60 min(s)
15
26.8
Cascade
4
Pellet
Boil
15 min(s)
5.8
5.1
Cascade
4
Pellet
Boil
5 min(s)
5.8
2.1
Cascade
7
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rupeapa
  • 6.00 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 5.5° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
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