Belgian White Beer Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Belgian White Beer

Zazzzler 9/10/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Belgian White Beer
Witbier
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.5° SRM Color
  • 67% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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