American IPA Recipe - Labor Day Rye Guy

{"RecipeId":28835,"RecipeTypeId":10,"OriginalRecipeId":6787,"UnitType":"s","IbuFormula":"b","CreatedBy":100218,"Name":"Labor Day Rye Guy","Description":"Annual Labor Day brew. ","ImageUrlRoot":"/img/r/6d/6dd3ef07-c945-4c3d-bf29-6705c64c317f","StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1473082566000)\/","BrewSessionCount":2,"MostRecentBrewSession":10288,"Og":1.0665163636363637,"Fg":1.0186245818181818,"Srm":7.6599141231129932,"Ibu":63.378157249708295,"BgGu":0.952820535953956,"Abv":6.178039854545454,"Calories":227,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"10","Ppg":"36","L":"2","Use":"Mash","Id":"141150","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"37","L":"4","Use":"Mash","Id":"147066","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"},{"Per":"13","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"141152","IngId":"95","Name":"Flaked Rye - US","CustomName":"","Rank":"3"},{"Per":"7","Amt":"1","Ppg":"34","L":"20","Use":"Mash","Id":"141153","IngId":"489","Name":"Cara 20L - BE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"2","Use":"Mash","Id":"141154","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.5","Ppg":"37","L":"20","Use":"Mash","Id":"227494","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"41.2866284380865","Id":"146474","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"13.4241449615244","Id":"146475","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"8.66738385009743","Id":"146476","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"146477","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"},{"Amt":"0","Type":"Leaf","Use":"DryHop","Min":"0","Day":"5","AA":"13","Ibu":"0","Id":"146478","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.72","Id":"40466","IngId":"563","Name":"Fermentis Safale K-97","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"44321","Rank":"1","Text":"Calculate mash water volume at 1.5 qt water per lb grain"},{"Id":"44322","Rank":"2","Text":"Mash all grains for 1 hour at 152 degrees."},{"Id":"44323","Rank":"3","Text":"Sparge at 170 degrees."},{"Id":"44324","Rank":"4","Text":"One hour boil with hop regimen above."},{"Id":"44325","Rank":"5","Text":"Cool to 70 degrees, aerate, and pitch yeast"},{"Id":"44326","Rank":"6","Text":"Ferment at 63-68 degrees."},{"Id":"44327","Rank":"7","Text":"Rack to secondary and add dry hops for 5 days."}]}