Hoppy American Amber Ale Recipe
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Hoppy American Amber Ale
by Brewer 110473 on 8/30/2016
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - US, Caramel Pils - DE, Caramel/Crystal 120 - US, Special B - BE, Caramel/Crystal 20 - US, Chocolate Malt - US, Chinook Hops, Simcoe Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Caramel/Crystal 120 - US
3% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.40
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
24.3 IBU (tinseth)
Bitterness
0.48
BG:GU
19.5 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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