American IPA Recipe - Bells Two Hearted IPA Clone

Recipe Info

Recipe Image

Bells Two Hearted IPA Clone

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - UK, Caramel/Crystal 20 - US, Caramel Pils - DE, Centennial Hops, Cultured bells two hearted Homebrew Yeast, whirlfloc tablet.

This recipe was cloned from Fall Centennial MyPA.

Fermentables

69% - 2-Row - US
11
37
1
Mash
19% - Vienna - UK
3
35
4
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash
6% - Caramel Pils - DE
1
34
8
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
58.5
Centennial
1
Pellet
Boil
15 min(s)
10.5
14.5
Centennial
1
Pellet
Boil
5 min(s)
10.5
5.8

Yeast

Cultured bells two hearted
80%

Other Stuff

whirlfloc tablet
0.9167
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • mpt2222

    Dude! I wouldn't call this a Bells 2H clone anymore! You ramped up the bitterness and it will be a lot darker! More of a heavy Centennial IPA. Can't wait to try it!

    10/18/2016 6:47:02 AM
  • mpt2222

    my tasting notes for posterity sake: mild caramel flavor, strong centennial/bells aftertaste (not sure how to describe???). Doesn't have the "alcohol" aroma and flavor my centennial IPA had even though it's a stronger IPA overall.

    11/8/2016 12:22:05 PM

Recipe Facts

Bells Two Hearted IPA Clone
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.015 FG
  • 78.9 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 251 per 12oz Calories
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