American IPA Recipe - New Session IPA - Attempt 2

Recipe Info

Recipe Image

New Session IPA - Attempt 2

by on
All Grain
8 Gallon(s)
11.44 Gallon(s)
90 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Red Wheat - US, Briess Carapils, Munich - 60L - US, Warrior Hops, Chinook Hops, Columbus Hops, Mosaic Hops, Simcoe Hops, Citra Hops, White Labs San Diego Super Yeast WLP090 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from New Session IPA - Attempt 1.

Fermentables

42% - 2-Row - US
5
37
1
Mash
42% - Maris Otter Pale - UK
5
38
3
Mash
8% - Red Wheat - US
1
38
2
Mash
4% - Briess Carapils
0.5
34
1
Mash
4% - Munich - 60L - US
0.5
33
60
Mash

Hops

Warrior
1
Pellet
Boil
20 min(s)
15.8
27.1
Chinook
1
Pellet
Boil
15 min(s)
13.4
18.8
Columbus
2
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Columbus
1
Pellet
DryHop
3 day(s)
15
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
13
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

White Labs San Diego Super Yeast WLP090
73%
White Labs San Diego Super Yeast WLP090
73%

Other Stuff

Clarity Ferm
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Session IPA - Attempt 2
American IPA
  • 8.00 Gallons Liters Batch Size
  • 11.44 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 45.9 IBU (brewgr) Bitterness
  • 1.06 BG:GU
  • 5.5° SRM Color
  • 78% Efficiency
  • 4.1% ABV Alcohol
  • 144 per 12oz Calories
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