Here Comes The Sun Recipe
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Here Comes The Sun
by Brewer 110103 on 7/18/2016
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
Oberon Clone
5% - Caramel/Crystal 20 - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.015
FG
-
41.0 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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