Munich Helles Recipe - Munich Helles
Munich Helles
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Munich Helles
by LetsHomebrew on 7/17/2016
All Grain
6 Gallon(s)
7.75 Gallon(s)
90 min
80%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Acidulated Malt - DE
, Melanoidin Malt - US, Tettnang Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
3% - Acidulated Malt - DE
3% - Melanoidin Malt - US
Wyeast Munich Lager 2308
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Munich Helles
Munich Helles
-
6.00
Gallons
Liters
Batch Size
-
7.75
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.014
FG
-
14.6 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
3.8° SRM
Color
-
80%
Efficiency
-
5.3% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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