All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Caramel Pils - BE, Munich - Light 10L - US, Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast, Irish Moss.
Fermentables
72% - Pilsen - UK
7
36
1
Mash
10% - Pale Ale - US
1
37
3
Mash
10% - Caramel Pils - BE
1
35
2
Mash
7% - Munich - Light 10L - US
0.7
35
10
Mash
Hops
Saaz
2.5
Pellet
Boil
45 min(s)
3.8
32.5
Saaz
1
Pellet
Boil
30 min(s)
3.8
10.9
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
1.4
Yeast
Wyeast Czech Pils 2278
72%
Other Stuff
Irish Moss
1
tsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash at 150 F 50 minutes
2.Primary fermenter 2 weeks at 65 F Rack to second lager 6 weeks at 34 F
{"RecipeId":26234,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100269,"Name":"Pilsen Take 1","Description":"","ImageUrlRoot":null,"StyleId":"3B","StyleName":"Czech Premium Pale Lager","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1467038789423)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052275,"Fg":1.014637,"Srm":3.7431475784711763,"Ibu":44.761843798950125,"BgGu":0.85627630414060385,"Abv":4.8553019999999991,"Calories":175,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"7","Ppg":"36","L":"1","Use":"Mash","Id":"126703","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"37","L":"3","Use":"Mash","Id":"126704","IngId":"570","Name":"Pale Ale - US","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"35","L":"2","Use":"Mash","Id":"126705","IngId":"504","Name":"Caramel Pils - BE","CustomName":"","Rank":"3"},{"Per":"7","Amt":"0.7","Ppg":"35","L":"10","Use":"Mash","Id":"126706","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"3.8","Ibu":"32.4758789684361","Id":"130224","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"10.8754292410271","Id":"130225","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"1.41053558948698","Id":"130226","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.72","Id":"36489","IngId":"218","Name":"Wyeast Czech Pils 2278","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"23734","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"40196","Rank":"1","Text":"Mash at 150 F 50 minutes"},{"Id":"40197","Rank":"2","Text":"Primary fermenter 2 weeks at 65 F Rack to second lager 6 weeks at 34 F"}]}
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
