Clone Of Chinook Biscuit SMaSH Recipe
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Clone Of Chinook Biscuit SMaSH
by ilden06 on 6/19/2016
All Grain
8 Liter(s)
11.7854 Liter(s)
60 min
17%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Table Sugar - Sucrose - US, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Chinook Biscuit SMaSH.
12% - Table Sugar - Sucrose - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Chinook Biscuit SMaSH
-
8.00
Gallons
Liters
Batch Size
-
11.79
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
56.5 IBU (tinseth)
Bitterness
-
1.27
BG:GU
-
30.8° SRM
Color
-
17%
Efficiency
-
4.3% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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