Vest kyst Lager Recipe

Recipe Info

Recipe Image

Vest kyst Lager

by on
All Grain
23 Liter(s)
30 Liter(s)
90 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: CaraHell - DE, Munich Dark - DE, Pale 2-Row - UK, Pilsner - DE, Chinook Hops, Amarillo Hops, Simcoe Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

5% - CaraHell - DE
0.3
33
10
Mash
5% - Munich Dark - DE
0.3
37
15
Mash
45% - Pale 2-Row - UK
2.5
36
2
Mash
45% - Pilsner - DE
2.5
38
1
Mash

Hops

Chinook
10
Pellet
FirstWort
90 min(s)
13
14.0
Amarillo
15
Pellet
Boil
15 min(s)
8.5
6.4
Simcoe
15
Pellet
Boil
15 min(s)
13
9.8
Amarillo
15
Pellet
Boil
5 min(s)
8.5
2.6
Simcoe
15
Pellet
Boil
5 min(s)
13
3.9
Amarillo
25
Pellet
FlameOut
0 min(s)
8.5
0.0
Simcoe
25
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
25
Pellet
DryHop
5 day(s)
8.5
0.0
Simcoe
25
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs German Bock Lager WLP833
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vest kyst Lager
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 4.8° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 200 per 12oz Calories
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