Sweet Brown Tammy Recipe

Recipe Info

Recipe Image

Sweet Brown Tammy

by on
All Grain
6.5 Gallon(s)
8.75 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - US, Caramel/Crystal 60 - US, Gluten Free Flaked Oats, Chocolate Wheat Malt - DE, Challenger Hops, Willamette Hops, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

46% - Maris Otter Pale - UK
5
38
3
Mash
37% - Pale 2-Row - US
4
37
1
Mash
14% - Caramel/Crystal 60 - US
1.5
36
60
Mash
2% - Gluten Free Flaked Oats
0.25
37
1
Mash
1% - Chocolate Wheat Malt - DE
0.0625
33
400
Mash

Hops

Challenger
1
Pellet
Boil
60 min(s)
7
23.6
Willamette
0.25
Pellet
Boil
5 min(s)
5
0.8
Fuggles
0.25
Pellet
Boil
5 min(s)
4.8
0.8

Yeast

White Labs Irish Ale WLP004
64%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

ctorx

Tasted on 4/21/2016 by ctorx

Notes:

This beer is awesome. Think Newcastle Brown Ale with less sweetness and more roughness. It is extremely refreshing and light and very drinkable. I've been working on my brown ales for a long time, and I finally found the right combination of ingredients. I will make this again many many times. Cheers!

Recipe Facts

Sweet Brown Tammy
  • 6.50 Gallons Liters Batch Size
  • 8.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.017 FG
  • 25.3 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 12.0° SRM Color
  • 74% Efficiency
  • 3.8% ABV Alcohol
  • 154 per 12oz Calories
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