wheat Recipe

Recipe Info

Recipe Image

wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Wheat

Fermentables

52% - 2-Row - US
5.5
37
1
Mash
43% - Wheat - US
4.5
39
1
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

No hops in this recipe

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

wheat
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 200 per 12oz Calories
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