Old Ale Recipe - Old Ale

Recipe Info

Recipe Image

Old Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
78%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Flaked Rye - US, Extra Dark Crystal 120L - UK, Pale Ale - US, Pale 2-Row - US, Fuggles Hops, Goldings Hops, Wyeast Thames Valley Ale 1275 Homebrew Yeast.

Fermentables

4% - White Wheat - US
0.5
40
2
Mash
4% - Flaked Rye - US
0.5
36
2
Mash
4% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash
48% - Pale Ale - US
6
37
3
Mash
40% - Pale 2-Row - US
5
37
1
Mash

Hops

Fuggles
2
Leaf
Boil
60 min(s)
3.9
22.1
Goldings
2
Leaf
Boil
60 min(s)
3.8
21.6
Goldings
1
Leaf
Boil
20 min(s)
3.8
6.5
Goldings
1
Leaf
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Ale
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 50.2 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 10.5° SRM Color
  • 78% Efficiency
  • 6.9% ABV Alcohol
  • 246 per 12oz Calories
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