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Rubin Cream Ale
by BHBS on 12/23/2015
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
10%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Vienna - US, Crystal 15L - UK, Hallertau Hops, Jarrlyo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
87% - Liquid Malt Extract - Light - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
24.4 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
5.8° SRM
Color
-
10%
Efficiency
-
4.9% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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