Joobuls Recipe

Recipe Info

Recipe Image

Joobuls

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
70%
A rough clone of Jubelale for 1 gallon brewing

Fermentables

68% - 2-Row - US
2
36
2
Mash
17% - Caramel/Crystal 20 - US
0.5
35
20
Mash
9% - Carapils - DE
0.25
33
2
Mash
6% - Roasted Barley - US
0.1875
25
300
Mash

Hops

Galena
0.1
Pellet
Boil
60 min(s)
13
28.1
East Kent Goldings
0.1
Pellet
Boil
40 min(s)
5.5
10.4
Willamette
0.25
Pellet
Boil
20 min(s)
5
16.3
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
6.2
Cascade
0.25
Pellet
DryHop
1 day(s)
5.8
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Joobuls
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 61.0 IBU (brewgr) Bitterness
  • 0.85 BG:GU
  • 28.2° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 244 per 12oz Calories
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