California Common Recipe - Clone Of Boston Common

Recipe Info

Recipe Image

Clone Of Boston Common

by on
Extract
20 Liter(s)
24 Liter(s)
60 min
75%
Extract California Common homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Dry Malt Extract - Amber , Tettnang Hops, Hallertau Hops, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss.

This recipe was cloned from Boston Common.

Fermentables

45% - Liquid Malt Extract - Munich - US
1.9772
35
8
Extract
55% - Dry Malt Extract - Amber
2.3966
42
10
Extract

Hops

Tettnang
37.4458
Pellet
Boil
60 min(s)
4.5
17.7
Hallertau
18.723
Pellet
Boil
60 min(s)
4.5
8.9
Hallertau
18.723
Pellet
Boil
45 min(s)
4.5
8.1
Hallertau
18.723
Pellet
Boil
15 min(s)
4.5
4.4
Hallertau
18.723
Pellet
Boil
1 min(s)
4.5
0.4

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

Irish Moss
6.5104
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Boston Common
California Common
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.020 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 243 per 12oz Calories
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