This recipe has been brewed 1 time(s)
Brew Session: All Cascade Hops Cascadian Dark Ale
Kahunapig
9/6/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Day before - boiled 9 gallons of water using the Wheeler Method. I'm not sure this is necessary.
Recipe Facts
All Cascade Hops Cascadian Dark Ale
International Dark Lager
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.058 OG
- 1.018 FG
- 161.8 IBU (brewgr) Bitterness
- 2.78 BG:GU
- 41.5° SRM Color
- 65% Efficiency
- 5.2% ABV Alcohol
- 197 per 12oz Calories
