Strong Bitter Recipe - English Pale Ale
Strong Bitter
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English Pale Ale
by Randy on 11/25/2012
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Light Liquid Malt Extract, Centennial Hops, East Kent Goldings Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
86% - Light Liquid Malt Extract
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
English Pale Ale
Strong Bitter
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.012
FG
-
46.3 IBU (brewgr)
Bitterness
-
1.00
BG:GU
-
12.7° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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