American Pale Ale Recipe - Big Bump Blonde Ale

Recipe Info

Recipe Image

Big Bump Blonde Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, Carafoam - DE, Willamette Hops, Cascade Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
9
37
1
Mash
8% - CaraVienna - BE
0.75
34
22
Mash
2% - Carafoam - DE
0.25
34
1
Mash

Hops

Willamette
1
Pellet
Boil
0 min(s)
5
0.0
Cascade
1
Pellet
Boil
45 min(s)
5.8
19.3

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1.053 Target OG
2.
3.5 gallons strike water, 4.8 gallon spare water
3.
Strike water at 175 degrees for target 156 degree mash (1 hour)
4.
Add Irish Moss last 15 minutes of boil
5.
14 days primary only or 10 days in primary, 5 days in secondary

Tasting Notes (1)

Dibs

Tasted on 10/12/2015 by Dibs

Notes:

Perfect. FG was a bit low at 1.032 but still 4 pct ABV and an outstanding beer. This will be a regular brew for me.

Recipe Facts

Big Bump Blonde Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 184 per 12oz Calories
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