American Brown Ale Recipe - Backyard Brown Ale
American Brown Ale
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Backyard Brown Ale
by Coop311 8/3/2015
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 20 - US, Crystal 60L - CA, Flaked Oats - US, Roasted Barley - US, East Kent Goldings Hops, Mt. Hood Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
16% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 10/30/2015 by Coop311
Notes:
Nice creamy tan head, lightly carbonated. Light Roasted, coffee with the idea of dark chocolate on the nose. Slightly bitter with a very light, subtle sweetness in the front and smoothes out at the end. Ideas of toasted bread or biscuits after taste. Little to no hope flavor or aroma. Over all a really tasty American brown. CHEERS
Backyard Brown Ale
American Brown Ale
6.00
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
28.2 IBU (tinseth)
Bitterness
0.52
BG:GU
25.2 ° SRM
Color
65%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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