This recipe has been brewed 1 time(s)
Brew Session: Hibiscus Gose
DollaDollaBill
6/21/2015 12:00:00 AM
- Water Infusion
- Fermentation
mashed rice hulls wheat pills in 3.5 gal @ 159 for 60 then added 1gal @157 acidulated malt for 45min
Recipe Facts
Hibiscus Gose
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.014 FG
- 10.4 IBU (tinseth) Bitterness
- 0.19 BG:GU
- 3.8° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 182 per 12oz Calories
