This recipe has been brewed 1 time(s)
Brew Session: Hazy
jshathaway
11/21/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hazy
- 5.00 Gallons Liters Batch Size
- 6.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.021 FG
- 1.5 IBU (tinseth) Bitterness
- 0.02 BG:GU
- 9.6° SRM Color
- 70% Efficiency
- 6.2% ABV Alcohol
- 237 per 12oz Calories