American IPA Recipe - Stigbergets West Coast IPA

Recipe Info

Recipe Image

Stigbergets West Coast IPA

by on
All Grain
50 Liter(s)
58 Liter(s)
60 min
75%
1 humletilsetting whirlpool 80 grader 30 min gjæres 3 dager 18 grader, 10 dager22 grader, coldcrash 1 dag 5 grader 2-2,2 vol. co2

Fermentables

82% - Pale Ale - US
11
37
3
Mash
6% - Flaked Oats - US
0.8
37
1
Mash
6% - Golden Naked Oats - UK
0.8
33
10
Mash
6% - Torrified Wheat - US
0.8
36
2
Mash

Hops

Simcoe
150
Pellet
FlameOut
0 min(s)
13
0.0
Citra
250
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
250
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
meskes 67 grader 60 min
2.
utmesk 78 grader 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stigbergets West Coast IPA
American IPA
  • 50.00 Gallons Liters Batch Size
  • 58.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 206 per 12oz Calories
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