Weissbier Recipe - India Pale Weizen Weihenstephan
Weissbier
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India Pale Weizen Weihenstephan
by Brewer 124621 on 11/17/2021
All Grain
18 Liter(s)
25 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Wheat - US, Dark Crystal 80L - UK, Cascade Hops, Hallertauer Mittelfrüh Hops, Saaz Hops, Wyeast Bavarian Wheat 3638 Homebrew Yeast.
2% - Dark Crystal 80L - UK
Wyeast Bavarian Wheat 3638
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
India Pale Weizen Weihenstephan
Weissbier
-
18.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.018
FG
-
17.1 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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