This recipe has been brewed 1 time(s)
Brew Session: Imperial Amber Ale
Rizero 11/13/2021 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
11/23/21 added first dry hop 1oz Mosaic.11/30/21 added 2nd dry hop 1oz Cascade.12/2/21 added finale dry hop 1oz. Citra.
Recipe Facts
Imperial Amber Ale
American Strong Ale
- 5.75 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 80 min Boil Time
- 1.074 OG
- 1.012 FG
- 69.1 IBU (tinseth) Bitterness
- 0.94 BG:GU
- 16.4° SRM Color
- 66% Efficiency
- 8.0% ABV Alcohol
- 249 per 12oz Calories