American IPA Recipe - Clone Of New England 5 gal

Recipe Info

Recipe Image

Clone Of New England 5 gal

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Rye - US, Flaked Wheat - US, Maris Otter Pale - UK, Cascade Hops, Citra Hops, Galaxy Hops, Mosaic Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

This recipe was cloned from New England.

Fermentables

54% - 2-Row - US
6.5
37
1
Mash
17% - Flaked Oats - US
2
37
1
Mash
3% - Flaked Rye - US
0.33
36
2
Mash
10% - Flaked Wheat - US
1.25
35
2
Mash
17% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Cascade
4
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
2
Pellet
Boil
60 min(s)
12
78.4
Galaxy
2
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of New England 5 gal
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.019 FG
  • 78.4 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 228 per 12oz Calories
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