American IPA Recipe - New England

Recipe Info

Recipe Image

New England

by on
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Rye - US, Flaked Wheat - US, Maris Otter Pale - UK, Cascade Hops, Citra Hops, Galaxy Hops, Mosaic Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

57% - 2-Row - US
4
37
1
Mash
14% - Flaked Oats - US
1
37
1
Mash
4% - Flaked Rye - US
0.25
36
2
Mash
11% - Flaked Wheat - US
0.75
35
2
Mash
14% - Maris Otter Pale - UK
1
38
3
Mash

Hops

Cascade
4
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
2
Pellet
Boil
60 min(s)
12
133.4
Galaxy
2
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New England
American IPA
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 133.4 IBU (tinseth) Bitterness
  • 2.07 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 220 per 12oz Calories
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