This recipe has been brewed 1 time(s)
Brew Session: tanager ESB
christopherjams
1/10/2022 12:00:00 AM
- Water Infusion
1/94.80 HLT152F mash5.20/1.079 first5.37 second5.71/1.008 final5.28/1.045 pre1.049 O.G., 5.18 postKO'D@68F-ishSimple brew, but a bit helter skelter in the new house. Exceptionally windy yesterday, and boiling outside--real difficult to dial in the boil rate, finished the last ten minutes on the stovetop. As such, boil off was a little low, and likely would've hit 1.051 OG. Set controller to 69F, and was bubbling away this morning (1/10). 1/[email protected]@71F1/[email protected]/18 kegged with dry hopsDeep ...
Recipe Facts
tanager ESB
Strong Bitter
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.010 FG
- 46.9 IBU (tinseth) Bitterness
- 0.96 BG:GU
- 7.8° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 162 per 12oz Calories