Vienna Lager Recipe - Clone Of Vienna lager 2

Recipe Info

Recipe Image

Clone Of Vienna lager 2

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
63%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Bohemian Pilsner - DE, Munich - Light 10L - US, Tettnang Hops, Magnum Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

This recipe was cloned from Vienna lager.

Fermentables

47% - Vienna - US
5
36
4
Mash
47% - Bohemian Pilsner - DE
5
38
1
Mash
7% - Munich - Light 10L - US
0.75
35
5
Mash

Hops

Tettnang
1
Pellet
Boil
5 min(s)
4.5
3.3
Magnum
0.65
Pellet
Boil
60 min(s)
12
28.9

Yeast

Wyeast Bohemian Lager 2124
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Vienna lager 2
Vienna Lager
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 4.8° SRM Color
  • 63% Efficiency
  • 4.5% ABV Alcohol
  • 158 per 12oz Calories
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