Mixed-Style Beer Recipe - Partial Mash 3 gallon Golden Stout

Recipe Info

Recipe Image

Partial Mash 3 gallon Golden Stout

by on
All Grain + Extract
3 Gallon(s)
4 Gallon(s)
60 min
70%
All Grain Plus Extract Mixed-Style Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Crystal 15L - CA, East Kent Goldings Hops, White Labs English Ale WLP002 Homebrew Yeast, Coffee Beans, Roasted Cocoa Nibs, Vanilla Bean.

This recipe was cloned from Golden Stout.

Fermentables

65% - Dry Malt Extract - Extra Light - US
3.25
44
3
Extract
20% - Flaked Oats - US
1
37
1
Mash
10% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Crystal 15L - CA
0.25
34
15
Mash

Hops

East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
15.6
East Kent Goldings
0.25
Pellet
Boil
20 min(s)
5.5
4.7
East Kent Goldings
0.25
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Coffee Beans
2.1818
oz
Primary
Roasted Cocoa Nibs
1.0909
oz
Primary
Vanilla Bean
0.5455
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 155F for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Partial Mash 3 gallon Golden Stout
Mixed-Style Beer
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.5° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 211 per 12oz Calories
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