American Pale Ale Recipe - Session Ipa 10L

Recipe Info

Recipe Image

Session Ipa 10L

by on
All Grain
10 Liter(s)
15.5 Liter(s)
60 min
68%
Rampa de mostura 67?C

Fermentables

70% - Pilsen - UK
1.4
36
1
Mash
15% - CaraHell - DE
0.3
33
10
Mash
15% - Munich - UK
0.3
37
9
Mash

Hops

Columbus
13
Pellet
Boil
30 min(s)
15
41.4
Cascade
25
Pellet
Boil
5 min(s)
5.8
8.0
Cascade
25
Pellet
DryHop
6 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Ipa 10L
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 49.4 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 5.1° SRM Color
  • 68% Efficiency
  • 4.2% ABV Alcohol
  • 132 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.041
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.008
IBU 0
120
IBU: 30-50 / Your IBU: 49
SRM 0
40
SRM: 5-10 / Your SRM: 5.1
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.2
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 1.22

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