American IPA Recipe - Ipa

{"RecipeId":99049,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":120442,"Name":"Ipa","Description":"Aantal liter bier: 16\nAantal liters wort: 19 (gerekend na koken)\nBegin SG: 1070\nEind SG: 1014 = 7.5% alc\nBerekende kleur: 22 EBC\nBerekende bitterheid: 60 IBE\n\nMout\n1600 gram Pale -Ale mout 7 EBC\n1285 gram Pilsmout 3 EBC\n250 gram Munchenermout 15 EBC\n65 gram Cara Crystal? 120 EBC\n\nTotaal: 3200 gram storting\nSuiker 83 gram Witte Kandij Suiker\n\n\nMaischschema:\nTemperatuur in C: 66 / 78\nTijd in minuten : 75 / 5\n\nWort Benodigd voor koken:? 23. liter\nVerdamping tijdens koken: 4 liter\nWort over na koken: 19 liter\n\nHop\n- Cascade, Bloemen 6,8% alfazuur, 28 gram, FWH, 30IBE\n- Citra, Bloemen 15% alfazuur, 6 gram, 60 minuten meekoken, 14IBE\n- Amarillo, Bloemen 11.2% alfazuur, 18 gram, 30 minuten meekoken, 15 IBE\n- Flame out: Amarillo, Bloemen 11.2%, 2 gram, 0 minuten meekoken, 1 IBE\n\n- Koudhop: 10 gram Cascade bloemen en 20 gram Amarillo in hopzakje gedurende 7 dagen.\n\nKooktijd\nTotale kooktijd wort: 80 min\n\nKookpan\nKookpaninhoud: 30 Liter\n\nGist\nLesaffre: Safale US-05\nGiststarter: Geen (los op wort gestrooid)\nNiet belucht (kletteren)\n\nVergistingstemperatuur en duur\nHoofdgisting: 5 dagen bij 18.5 oplopend tot 20 gr C\nNagisting: 17 dagen bij 21 C\n\n\nKoudhoppen kun je het beste doen  5  tot 7 dagen voor einde van de nagisting dus ca. 1 week voordat je gaat bottelen beginnen met koudhoppen.  Goed je waterslot in de gaten houden, nagisting moet vrijwel voltooid zijn.\n\n","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":19,"BoilSize":25,"BoilTime":80,"Efficiency":0.75,"DateCreated":"\/Date(1634495129887)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0738975931749411,"Fg":1.0140405427032389,"Srm":9.5286243613624269,"Ibu":67.727767187066888,"BgGu":0.91650843115731717,"Abv":7.72155951084959,"Calories":251,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"49","Amt":"3.04","Ppg":"38","L":"3","Use":"Mash","Id":"529994","IngId":"567","Name":"Pale Ale - BE","CustomName":"","Rank":"2"},{"Per":"39","Amt":"2.441","Ppg":"36","L":"2","Use":"Mash","Id":"530006","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.123","Ppg":"35","L":"120","Use":"Mash","Id":"530008","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.157","Ppg":"0","L":"0","Use":"Late","Id":"530009","IngId":"9428","Name":"Witte basterdsuiker","CustomName":"","Rank":"5"},{"Per":"8","Amt":"0.475","Ppg":"35","L":"10","Use":"Mash","Id":"530007","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"53","Type":"Leaf","Use":"Boil","Min":"80","Day":"0","AA":"5.8","Ibu":"31.7638448587492","Id":"553082","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"11","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"12.9293135563069","Id":"553083","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"34","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"9","Ibu":"23.0346087720108","Id":"553084","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"},{"Amt":"4","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"9","Ibu":"0","Id":"553085","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"4"},{"Amt":"19","Type":"Leaf","Use":"DryHop","Min":"0","Day":"7","AA":"5.8","Ibu":"0","Id":"553086","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"5"},{"Amt":"38","Type":"Leaf","Use":"DryHop","Min":"0","Day":"7","AA":"9","Ibu":"0","Id":"553087","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.81","Id":"147164","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"g","Use":"Mash","Id":"97307","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Decoction","Temp":"66","Time":"75","Id":"68294","IngId":"5505","Name":"Step 1","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"78","Time":"5","Id":"68295","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"165449","Rank":"1","Text":"Hoofdgisting: 5 dagen bij 18.5 oplopend tot 20 gr C"},{"Id":"165450","Rank":"2","Text":"5  tot 7 dagen voor einde van de nagisting dus ca. 1 week voordat je gaat bottelen"},{"Id":"165451","Rank":"3","Text":"Nagisting:? 17 dagen bij 21 ?C"}]}