American IPA Recipe - Cryo IPA 1

Recipe Info

Recipe Image

Cryo IPA 1

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
6 oz of cascade hops taken from the garden.

This recipe was cloned from Citra Smooth IPA 2.

Fermentables

79% - 2-Row - US
22
37
1
Mash
21% - Flaked Oats - US
6
37
1
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
17.2
Citra - Cryo
3
Pellet
Boil
5 min(s)
25
21.5
Cascade
2
Leaf
Boil
5 min(s)
5.8
3.0
Cascade
4
Leaf
DryHop
14 day(s)
5.8
0.0
Citra - Cryo
2
Pellet
DryHop
14 day(s)
0
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cryo IPA 1
American IPA
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 41.7 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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