American Pale Ale Recipe - River Hills Hops
American Pale Ale
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River Hills Hops
by dep0952 on 10/9/2021
All Grain + Extract
4.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Honey Malt - CA, Rye - US, Acidulated Malt - DE
, Chinook Hops, Centennial Hops, Nugget Hops, Comet Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
72% - Dry Malt Extract - Pilsen - US
10% - Melanoidin Malt - US
5% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
River Hills Hops
American Pale Ale
-
4.20
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.008
FG
-
44.4 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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