Blonde Ale Recipe - Mucha Citra

Recipe Info

Recipe Image

Mucha Citra

by on
All Grain
28 Liter(s)
31 Liter(s)
70 min
85%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - UK, Vienna - UK, Maris Otter Pale - UK, Citra Hops, Mangrove Jack’s Belgian Abbey M47 Homebrew Yeast, Irish Moss.

This recipe was cloned from Mangos Crazy for Blondes.

Fermentables

46% - Pilsen - UK
2.012
36
1
Mash
3% - Wheat - UK
0.117
37
2
Mash
3% - Vienna - UK
0.112
35
4
Mash
48% - Maris Otter Pale - UK
2.09
38
2
Mash

Hops

Citra
15
Leaf
Boil
70 min(s)
13.9
19.3
Citra
5
Leaf
Boil
10 min(s)
13.9
2.3
Citra
25
Leaf
Boil
0 min(s)
13.9
0.0

Yeast

Mangrove Jack’s Belgian Abbey M47
75%

Other Stuff

Irish Moss
0.01
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mucha Citra
Blonde Ale
  • 28.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.4° SRM Color
  • 85% Efficiency
  • 3.9% ABV Alcohol
  • 133 per 12oz Calories
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