American Pale Ale Recipe - Tiny IPA

Recipe Info

Recipe Image

Tiny IPA

by on
All Grain + Extract
3.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Acidulated Malt - DE , Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

76% - Dry Malt Extract - Pilsen - US
2
52
2
Extract
14% - Melanoidin Malt - US
0.375
0
20
Mash
10% - Acidulated Malt - DE
0.25
0
2
Mash

Hops

Loral
0.5
Pellet
Boil
20 min(s)
12.1
23.9

Yeast

Fermentis Saflager W-34/70
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tiny IPA
American Pale Ale
  • 3.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.005 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 95 per 12oz Calories
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