Cider Recipe

Recipe Info

Recipe Image

Cider

by on
All Grain
10 Gallon(s)
10 Gallon(s)
5 min
100%
210# of apples, ferment 10gallons starting 1.045 before add ins

Fermentables

17% - Dark Brown Sugar - US
2
46
50
Late
83% - Cane Sugar - US
9.8
46
1
Late

Hops

No hops in this recipe

Yeast

cider and mead
95%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cider
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.054 OG
  • 1.003 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 7.8° SRM Color
  • 100% Efficiency
  • 6.7% ABV Alcohol
  • 176 per 12oz Calories
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