American Pale Ale Recipe - Down One
American Pale Ale
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Down One
by Brewer 113797 on 9/4/2021
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Golden - US, Carapils - Dextrine Malt - US, Malted Oats - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Cascade Hops, Summit Hops, Cellar Science Cali Homebrew Yeast.
This recipe was cloned from Super Dope Crew.
53% - Liquid Malt Extract - Light - US
17% - Dry Malt Extract - Golden - US
4% - Carapils - Dextrine Malt - US
8% - Caramel/Crystal 20 - US
8% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Down One
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
10
min
Boil Time
-
1.037
OG
-
1.008
FG
-
31.2 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
3.7% ABV
Alcohol
-
121 per 12oz
Calories
Clone This Recipe
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