German Pils Recipe - Zeta Pilsner F
German Pils
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Zeta Pilsner F
by Brewer 124620 on 9/1/2021
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 90 min
Efficiency: 88%
Start with 24L cold. Add 5kg. Raise tempt to 67. Stir mash well at 67.
Mash for 1hour. 1048. Stir well again. Mash for 2nd hour. 1055. Sparge with 80 degree 5L water. Pre-boil 25L
This recipe was cloned from Batch Beta .
name
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Zeta Pilsner F
German Pils
26.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.005
FG
23.5 IBU (tinseth)
Bitterness
0.49
BG:GU
4.4 ° SRM
Color
88%
Efficiency
5.6 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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