American Amber Ale Recipe - Hoest ALE

Recipe Info

Recipe Image

Hoest ALE

by on
All Grain
18 Liter(s)
25 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraAroma - DE, Wheat Malt - DE, Centennial Hops, Perle Hops, Cascade Hops, Voss Kveik Homebrew Yeast.

Fermentables

95% - Pilsner - DE
5
38
1
Mash
3% - CaraAroma - DE
0.15
35
130
Mash
2% - Wheat Malt - DE
0.1
37
2
Mash

Hops

Centennial
15
Pellet
Boil
60 min(s)
10.5
19.5
Perle
15
Pellet
Boil
15 min(s)
8.3
7.6
Cascade
20
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
15
Pellet
Boil
15 min(s)
10.5
9.7
Perle
15
Pellet
FlameOut
0 min(s)
8.3
0.0

Yeast

Voss Kveik
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
protafloc at 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoest ALE
American Amber Ale
  • 18.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 8.0° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 220 per 12oz Calories
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