Vienna Lager Recipe - Vienna Lager Double Malt Single Hops

Recipe Info

Recipe Image

Vienna Lager Double Malt Single Hops

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich - Dark 20L - US, Magnum Hops, White Labs German Lager WLP830 Homebrew Yeast, Whirlfloc, Calcium Clorite.

This recipe was cloned from Vienna Lager Single Malt Single Hops.

Fermentables

89% - Vienna - DE
8
37
4
Mash
11% - Munich - Dark 20L - US
1
35
20
Mash

Hops

Magnum
0.3
Pellet
Boil
60 min(s)
12
14.1
Magnum
0.4
Pellet
Boil
15 min(s)
12
9.4

Yeast

White Labs German Lager WLP830
76%

Other Stuff

Whirlfloc
1
each
Boil
Calcium Clorite
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

2.
9
3.
36

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager Double Malt Single Hops
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 7.5° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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