American Amber Ale Recipe - Amber Ale
American Amber Ale
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Amber Ale
by dep0952 on 8/12/2021
All Grain + Extract
3.66 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Crystal Rye - UK, Melanoidin Malt - US, Coffee Malt - UK, Acidulated Malt - DE
, Loral Hops, Fermentis Safale S-04 Homebrew Yeast.
65% - Dry Malt Extract - Pilsen - US
16% - Melanoidin Malt - US
4% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amber Ale
American Amber Ale
-
3.66
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.010
FG
-
32.3 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
12.4° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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