American IPA Recipe - Wullffwarro IPA 1.2 -- Ewok

Recipe Info

Recipe Image

Wullffwarro IPA 1.2 -- Ewok

by on
All Grain
6 Gallon(s)
8.25 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Caramel Pils - BE, Vienna - US, Warrior Hops, Pacific Gem Hops, Centennial Hops, Citra Hops, Amarillo Hops, Omega Tropical IP OYL-200 Homebrew Yeast.

This recipe was cloned from Wullffwarro IPA 1.1 -- WOOKIE.

Fermentables

82% - 2-Row - US
14
37
1
Mash
6% - CaraMunich - BE
1
34
56
Mash
6% - Caramel Pils - BE
1
35
2
Mash
6% - Vienna - US
1
36
4
Mash

Hops

Warrior
0.3
Pellet
Boil
60 min(s)
16
13.0
Pacific Gem
1
Pellet
Boil
55 min(s)
15
39.7
Centennial
1
Pellet
Boil
20 min(s)
10.5
17.2
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
9
0.0

Yeast

Omega Tropical IP OYL-200
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wullffwarro IPA 1.2 -- Ewok
American IPA
  • 6.00 Gallons Liters Batch Size
  • 8.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.012 FG
  • 69.9 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 8.6° SRM Color
  • 65% Efficiency
  • 7.1% ABV Alcohol
  • 227 per 12oz Calories
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