Double IPA Recipe - Dog Days IPA

Recipe Info

Recipe Image

Dog Days IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Using recycle yeast. Safale S-05 from some previous batch. Fermented on the warm side, 75 F due to summer temperatures. 2 oz of Citra cryo hops added to the keg in a screen "hop bomb".

Fermentables

38% - Pilsner - US
5
34
1
Mash
38% - 2-Row - US
5
37
1
Mash
15% - Wheat Malt - DE
2
37
2
Mash
8% - Caramel/Crystal 15 - US
1
35
15
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
69.8
El Dorado
3
Pellet
FlameOut
0 min(s)
12.5
0.0
Mosaic Cryo
2
Pellet
DryHop
4 day(s)
18
0.0
Citra Cryo
2
Pellet
DryHop
0 day(s)
18
0.0

Yeast

Fermentis Safale US-05
90%

Other Stuff

Gypsum
1
tsp
Mash
CaCl2
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

HornetsNestBrewing

Tasted on 9/18/2021 by HornetsNestBrewing

Notes:

A bit of Hefe taste from the 15% wheat. Yummy and smooth. Next time I will reduce to 5% wheat.

Recipe Facts

Dog Days IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.006 FG
  • 69.8 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 7.5% ABV Alcohol
  • 215 per 12oz Calories
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