American Pale Ale Recipe - Clone Of DAISY CUTTER PALE ALE CLONE

Recipe Info

Recipe Image

Clone Of DAISY CUTTER PALE ALE CLONE

by on
All Grain
5.5 Gallon(s)
8.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Aromatic Malt - US, Special Roast - US, Victory Malt - US, Warrior Hops, Centennial Hops, Amarillo Hops, Simcoe Hops, Columbus Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from DAISY CUTTER PALE ALE CLONE.

Fermentables

91% - 2-Row - US
9.6585
37
1
Mash
3% - Aromatic Malt - US
0.322
35
20
Mash
3% - Special Roast - US
0.322
33
50
Mash
3% - Victory Malt - US
0.322
34
28
Mash

Hops

Warrior
0.4024
Pellet
Boil
60 min(s)
16
21.6
Centennial
0.4722
Pellet
Boil
30 min(s)
10.5
12.8
Amarillo
0.8049
Pellet
Boil
15 min(s)
9
12.1
Centennial
0.8049
Pellet
Boil
15 min(s)
10.5
14.1
Simcoe
1.0732
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.5366
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
0.5366
Pellet
FlameOut
0 min(s)
10.5
0.0
Columbus
0.5366
Pellet
FlameOut
0 min(s)
15
0.0
Amarillo
0.5366
Pellet
DryHop
6 day(s)
9
0.0
Centennial
0.5366
Pellet
DryHop
6 day(s)
10.5
0.0
Columbus
0.5366
Pellet
DryHop
6 day(s)
15
0.0
Simcoe
0.5366
Pellet
DryHop
6 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1.0732
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
FERMENT AT 65

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of DAISY CUTTER PALE ALE CLONE
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 8.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 60.6 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 178 per 12oz Calories
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