American IPA Recipe - B-day Surprise

Recipe Info

Recipe Image

B-day Surprise

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Centennial Hops, Willamette Hops, Magnum Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
35.4
Willamette
1
Pellet
Boil
15 min(s)
5
8.4
Magnum
0.75
Pellet
Boil
30 min(s)
12
23.3

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
4
floz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

B-day Surprise
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 67.1 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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