Honey Ale 3 Recipe

Recipe Info

Recipe Image

Honey Ale 3

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Honey - US, Biscuit Malt - BE, Chinook Hops, Cascade Hops, Columbus Hops, Brewer's Gold Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 121 - Honey Ale 2 July 2021.

Fermentables

75% - 2-Row - US
9
37
1
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Honey - US
1
35
1
Mash
8% - Biscuit Malt - BE
1
36
23
Mash

Hops

Chinook
1
Pellet
Boil
30 min(s)
13
31.7
Cascade
1
Pellet
Boil
60 min(s)
5.8
18.4
Columbus
1
Pellet
Boil
15 min(s)
15
23.6
Brewer's Gold
1
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
5 gallow of water to 169F for Mash
2.
Add grains and mash temp brought to 153F
3.
Mash for 1 hour, stirring occasionally

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Ale 3
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 73.7 IBU (tinseth) Bitterness
  • 1.24 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 199 per 12oz Calories
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