American Wheat Beer Recipe - Mango wheat

Recipe Info

Recipe Image

Mango wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Wheat - CA, Loral Hops, Hornindal kviek Homebrew Yeast, Irish Moss, Yeast Nutrient, Mango Piree.

Fermentables

55% - Pilsen - UK
6
36
1
Mash
45% - Pale Wheat - CA
5
36
2
Mash

Hops

Loral
0.5
Pellet
Boil
60 min(s)
12.9
22.5

Yeast

Hornindal kviek
79%

Other Stuff

Irish Moss
5
tbsp
Boil
Yeast Nutrient
1
each
Boil
Mango Piree
3
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mango wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 199 per 12oz Calories
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